Saturday, July 4, 2009

4th of July


Happy 4th of July!

Guess what's cooking... BBQ Baby Back Ribs, corn on the cob,
field peas, coleslaw, potato chips, home grown tomatoes, and dessert
is homemade Vanilla Custard Ice Cream!

Cookbook

5 comments:

Grampy said...

Happy 4th. The food sounds delicious.

Daisy said...

sounds delish! Happy 4th!!!

;-)
~Daisy
http://inlovewithdaisies.blogspot.com/

Sandy said...

Sounds good, except I can't eat corn...and am wondering what are field peas? I've not heard that term before?

We had corn on cob, I just don't eat it.

Fireworks were great, family and food was great.

Sandy
your settings don't seem to allow name and url? Sorry can only leave it as a cut and paste, http://travelingsuitcase.blogspot.com/, do you know how I can leave it as a link?

Donna said...

i love BBQ!! I'm still tired from
4th of July's Party! :D

TideTraveler said...

Sandy,

For the link use html like Daisy did.

Field peas in the South are any kind of peas like blackeye, purple hull, lady, crowder, etc. We had Zipper Peas on the 4th.

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